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It’s likely that any bean from this list is not only the best coffee you’ve ever had, but the tastiest thing you’ve ever experienced, period. These are some of the finest, most prized coffees on the planet and are roasted fresh, to exacting standards, and with a singular goal in mind: to create as enjoyable a coffee as possible. Please check in with us as new, exotic and otherwise exceptional beans flow in and out of our doors during the search for the perfect coffee. As you can tell, we have no shortage of confidence. Please Contact Us for samples or if you have any questions about these amazing coffees.
Origins currently available through Quarry Coffee Microroasters:
Camaroon Caplami Java – Citrus, allspice, bold acidity, floral, mint, velvety body.
Jamaican Blue Mountain – Mavis Bank Gr. 1 – Smooth and clean as can be. Orange blossom, sweet citrusy acidity and milk chocolate make this treat prized as any.
Kenya AA Wagamuga – Micro Auction Lot – Balanced and complex with cherry, vanilla, black currant, strawberry jam, creamy body, bold acidity, and a long finish.
Papua New Guinea – Kunjun Estate – Cedar, strawberries, rhubarb, dry acidity, baked stonefruit, spice.
Rwanda Ingoboka Cooperative – Raison, soft fruit notes, smoke and pretzel with syrupy body.
Sumatra Aged Lintong – Special Prep – Chocolate, orange tea, dry tangy acidity, pear, strawberry, roasted bell pepper, black pepper, clean finish.
Tanzania Peaberry Songea – Very complex, olive, lemon, pear, concord grape, rhubarb, oily body, with dry acidity.
(For pricing or additional product information, please Contact Us. Thank you.)